Freezer Meals
Cool it. And eat it later.
MaK’s Good Green Smoothie
Have you tried green juices or smoothies in the past and struggled with finding the right balance of veggies to fruit. You know, so you don't feel like you're drinking straight kale with a sprinkling of dirt? This green smoothie recipe is for you. This came about when...
Easy Creamy Coconut Sauce
If you struggle with the idea of cutting down on sauces from a packet or jar, this is the perfect starter for those who are just beginning their journey of cooking real food from scratch. The best part? This creamy, savory coconut sauce could make a piece of cardboard...
MaK’s Bacon Cheeseburger Soup
Every now and then, I crave a big, juicy bacon cheeseburger. But then realize I don't have time to thaw burger, form patties, and flip them in the frying pan, all before the Midget's 6:30pm bed time -- so I came up with this quicker version a few years back, and it's...
Turkey and Coconut Curry Stuffed Peppers
Turkey and Coconut Curry Stuffed Peppers Last night I was staring into the colorful abyss that was all of the leftovers and uneaten groceries in my refrigerator. (If you follow my posts you'll get to learn that I hate, hate, hate wasting food, so I'm always trying to...
Roasted Beef Bone Broth in a Slow Cooker
Ah yes, the bone broth trend. Well, I hate to break it to ya, but it's less of a "trend" and more just.... well, how it should be done. I'm not busting on you if you use canned broth, but if you want a better tasting, better for you, more flavorful broth, then bones...